Easter Sunshine Salad

A delicious salad, or even a dessert if you substitute vanilla yogurt for the sour cream. What You Need: 2 (3 oz.) boxes apricot gelatin 2 C boiling water 2 C sour cream, divided 4 t lemon peel, grated and divided 1 (16 oz.) can apricot halves, drained and chop coarsely 2 T sugar 1

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Hippity Hop Salad

A fun treat for Easter. What You Need: 6 C fresh sweet potatoes, peeled and cubed 1 C mayonnaise 1/2 C brown sugar, firmly packed 1 C pecans, toasted and chopped 1/2 C raisins How to Make It: Place the cubed potatoes into a large saucepan. Completely cover the potatoes with water. Place the pan

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