Easter Eggs – A History Part 1

It never fails. Year after year the stores pack their shelves with various items mean to “decorate” an egg. All dressed up for Easter, the plain, white egg you normally have for breakfast or use in your baking becomes a multi-colored, glittery, or tie-dyed work of art.

If you celebrate Easter then you, too, probably purchase dozens of eggs to decorate but do you know why you do it?  Is it simply because that’s what your mother did each year because that’s what her mother did? And why does a bunny deliver them?

Though-out history, eggs have been a part of many spring celebrations. Eggs are generally thought of as a symbol of life and Easter is in Spring when new life abounds in the world. The Romans, who believe that “All life comes from an egg” used eggs in their spring festivals and feasts and salted hardboiled eggs were part of Jewish traditions as well.

Pagan beliefs viewed the egg as a sacred symbol and an old fable told of an egg that fell from heaven and hatched the goddess of Fertility, Astarte (Easter) Since then eggs have been found as symbols of new life and fertility in Rome, Northern Europe, China and Japan.

Christians later adopted the use of eggs into their Easter celebrations as the “seed of life” symbolizing Christ’s resurrection. Many different beliefs have been held about the actual use of eggs. It was once believed that eggs laid on Good Friday and cooked on Easter would promote fertility of the trees and crops will protecting against sudden deaths.
(See Part II for more information.)