Fruited Sipping Tea

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What You Need:

 

1 pot of brewed herbal tea

4 t of honey

1 large sweet apple, diced

 

How to Make It:

 

Pour the tea into 4 cups filling them 2/3 full.

Stir in 1 t of honey per cup.

Add 1/4 of the diced apple to each cup.

Let the tea stand for 5 minutes before serving.

 

Serves:  4

 

There’s nothing better than a nice cup of tea after a good meal.  This tea is the perfect sipping tea to relax with after that wonderful Easter dinner. 

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Author: cs

Carolyn Stone has been working in consumer health publishing and women’s interest publishing for more than 20 years. She is the author of more than 100 guides designed to help readers transform their lives through easy action steps. In her spare time, she cares for her increasingly large family, and is actively involved in fostering children and pets.