Fruited Sipping Tea

What You Need:

 

1 pot of brewed herbal tea

4 t of honey

1 large sweet apple, diced

 

How to Make It:

 

Pour the tea into 4 cups filling them 2/3 full.

Stir in 1 t of honey per cup.

Add 1/4 of the diced apple to each cup.

Let the tea stand for 5 minutes before serving.

 

Serves:  4

 

There’s nothing better than a nice cup of tea after a good meal.  This tea is the perfect sipping tea to relax with after that wonderful Easter dinner. 

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Author: cs

Carolyn Stone has been working in consumer health publishing and women’s interest publishing for over 22 years. She is the author of more than 200 guides and courses designed to help readers transform their lives through easy action steps. In her spare time, she is actively involved in fostering children and pets.