Description
If you’ve ever thought about going organic, you’ve probably got quite a few questions. In this guide, you will get answers to some of the most common ones, including:
+What does organic really mean?
+How can it benefit me and my family?
+Can it really be done on a budget?
+What are some of the easiest ways to start going organic?
+What are the wider implications of living an organic lifestyle?
Download this guide and start taking positive steps towards a healthier future for you, your family, and the planet.
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Word Count=7,434
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Table of Contents
Introduction
Chapter 1: Eight Reasons Eating Organic is Important to You, and the World Around You
Chapter 2: How to Eat Organic, Even if You’re on a Budget
Chapter 3: Is It Really Organic, and What Does That Mean Anyway?
Chapter 4: Weird-Looking Heirloom Vegetables: Why They’re Important
Chapter 5: For Better or For Worse: Is Organic Milk the Same as Regular Milk?
Chapter 6: The Simplest Way to Go Organic: Grow Your Own
Chapter 7: Backyard Chickens: Tips for Getting Started
Chapter 8: Growing a Health Garden
Chapter 9: Nine Things to Consider When Storing Organic Food
Chapter 10: The Eternal Debate: Does Organic Living Require Supplements?
Conclusion
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About the Author
Diana Richards has been studying organic living since the USDA introduced national standards in 2002 and her family has been eating fully organic since about 2006. She made this decision because she wanted them to eat the healthiest meals possible.
Organic eating is also important to her because it is linked to other key issues we are facing in the United States, and globally, including healthcare, wildlife, pollution, and sustainability.
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