Oh So Gooey Smores

What You Need:

 

8 graham crackers

3/4 C of milk chocolate chips

1 1/2 C of mini marshmallows

 

How to Make It:

 

Preset the oven to broil and allow the broiler to preheat.

Break each of the graham crackers into 4 squares.

Place the graham cracker pieces in a 9 inch aluminum pie plate.

Sprinkle the chocolate chips evenly over the graham crackers.

Layer the marshmallows evenly over the chocolate chips.

Place the pie plate in the oven 6 inches from heat.

Broil 45 seconds or until the marshmallows are lightly browned and puffy.

 

Watch your smores closely to ensure they don’t burn under the broiler.  Never use a glass pan when making these smores as it may break under the intense heat of the broiler.

 

Makes 4 servings

 

Preparation Time:  approximately 10 minutes

Broiling Time:  approximately 45 seconds

Total Time:  approximately 10 minutes 45 seconds

 

Nutritional Information:  (approximate values per serving):

Calories 340; fat 12 g; sodium 190 mg; carbohydrates 55 g; sugars 40 g; protein 4 g

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Author: cs

Carolyn Stone has been working in consumer health publishing and women’s interest publishing for over 22 years. She is the author of more than 200 guides and courses designed to help readers transform their lives through easy action steps. In her spare time, she is actively involved in fostering children and pets.