What You Need: 1 lb. tiny red potatoes, unpeeled and halved 1/2 C red onion, coarsely chopped 1 C frozen petite peas 2 T of tarragon vinegar 2 t Dijon mustard 1/3 C extra […]
Tag: large saucepan
Hippity Hop Salad
A fun treat for Easter. What You Need: 6 C fresh sweet potatoes, peeled and cubed 1 C mayonnaise 1/2 C brown sugar, firmly packed 1 C pecans, toasted and chopped 1/2 C raisins How […]
Steamed Veggies with Honey Sauce
What You Need: 1/2 C carrots, cut into 2 in. sticks 1 C broccoli 1 C cauliflower florets 2 T honey 2 T Dijon style mustard 1/2 t dill weed, dried How to Make It: […]
Creamy Cheese Pearl Onions and Peas
What You Need: 1 1/4 t salt, divided 1 (10 oz) pkg. pearl onions 2 (10 oz) pkgs. frozen peas, thawed 4 1/2 t butter 4 1/2 t flour 1/4 t pepper 1 1/2 […]
Not Mama’s Rice Pudding
What You Need: 1/2 C onion, chopped 1 garlic clove, chopped 2 T margarine 1 C white rice, uncooked 1/2 C raisins 2 1/4 C vegetable broth 2 t cinnamon 1/4 t salt 1 T […]
Glazed Rum Pudding Muffin Cakes
What You Need: 2 C cake flour 1 1/2 C sugar+ 1 C sugar 4 t baking powder 1 t salt 1/2 C margarine, cubed & 1/2 C margarine 3 T Canola Oil and 1/2 […]
Eggplant Smothered Pasta
What You Need: 1 pkg. pasta, any kind 1 eggplant, peeled and cubed 2 T flour 1/2 C olive oil 1 onion, sliced 1 (16 oz) can diced tomatoes, drained 1 (6 oz) can tomato […]
Fruit and Rice Warm Me Up
What You Need: 1 1/2 C brown rice, cooked 1 C soy milk 1 banana, sliced 1 (15 oz) can fruit cocktail 1/4 C water 2 T honey 1 t vanilla extract 1/2 t cinnamon […]
Delectable Italian Sauce
What You Need: 1/4 C olive oil 4 garlic cloves, minced 1 (28 oz) can tomato puree 3 T dry red wine 1 t honey 2 t dried oregano 1 t dried basil 1/4 t […]
Saucy Cinnamon Apple Cocktail
Ingredients: 1 TBSP lemon juice 2 C apple juice 2 cinnamon sticks 1/2 tsp. grated lemon peel 1/4 tsp. salt 2 Red Delicious apples, cored, peeled and diced 1 1/2 C pineapple chunks, in their […]