Strawberry and Oats Streusel Bars

What You Need:   1 1/2 C quick cooking rolled oats 1 C + 2 T of flour, divided 3/4 C brown sugar, packed 3/4 C butter 1/4 C sugar 1/2 t + 1/4 t […]

Cranberry Orange Arugula

Arugula is a leaf vegetable that closely resembles lettuce.  It has a rich peppery taste, and is mostly used in salad.    Arugula can be cooked and used with pasta or meats in many dishes.  […]

Steamed Christmas Pudding with Fruit Sauce

What You Need:   1 3/4 C flour 1 1/2 t baking powder 1 t ground ginger 1/2 t ground nutmeg 1/2 t cinnamon 1/4 C butter, softened 1 C sugar 2 eggs 2 egg […]

Sweet Caramelized Butternut Custard

Here is another great seasonal veggie recipe which the whole family will enjoy. What You Need: 1 (2 lb.) butternut squash, halved and seeds removed 2 tsp. canola oil 4 eggs 1 3/4 C half […]

Stuffed Chestnut Apples

What You Need: 4 oz. dried chestnuts, roasted 1/3 C soy milk 1/3 C apple juice 5 T maple syrup 1 t cinnamon plus a little extra 1/4 t nutmeg 1/3 C raisins 6 apples […]

Smoked Sausage and Apple Skillet Supreme

3 Golden Delicious apples, peeled, cored and 2 grated and 1 quartered 2 TBSP butter or margarine 6 C shredded green cabbage 1/2 C thinly sliced onion 2 TBSP water 1 TBSP cider vinegar 1/4 […]