Summer Grilling 2

Tinfoil is your friend, especially if you use a good quality one and remember to prick it slightly to give you the grilled taste, but without your food being blackened, or made to taste like other things that you have cooked on the grill.

 One thing is for sure, now that summer is here, that is no excuse not to eat right. In fact, you’ll want to stay slim and fab looking throughout the summer, so get grilling now!

 

This series will include the following articles, and a variety of recipes for you to try this summer.

 

  1. Backyard Barbeque Party
  2. Quick Tips For Optimal Grilling
  3. Healthy Grilling Ideas
  4. Grilling Beef
  5. Grilling Chicken
  6. Grilling Vegetables
  7. Corn on the Grill
  8. Shish Kebobs
  9. Marinade Ideas

10.Condiments Perfect for Grilled Foods

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Author: cs

Carolyn Stone has been working in consumer health publishing and women’s interest publishing for over 22 years. She is the author of more than 200 guides and courses designed to help readers transform their lives through easy action steps. In her spare time, she is actively involved in fostering children and pets.