Ricotta Cheese Buttermilk Pancakes

This is a great recipe for light and fluffy pancakes the whole family will enjoy.

Tips for Canning Part 2

Follow Instructions   It is important to follow the instructions on the recipe exactly. Any deviation in technique could lead to spoiled foods or food that doesn’t taste right because too much salt or acid […]

Valentine Red Cupcakes

What You Need:   3 eggs at room temperature for 30 minutes 3/4 C butter at room temperature for 30 minutes 3 C flour 2 t unsweetened cocoa powder 3/4 t salt 2 1/4 C […]

Frozen Banana Berry Salad

What You Need: 1 (20 oz.) can pineapple tidbits with juice 5 bananas, sliced 1/2 C sugar 1 (16 oz.) can whole cranberry sauce 1/3 C pecans, chopped 1 (8 oz.) container whipped topping, thawed […]

Healthy Valentine’s Meal Ideas Part 2

Toss a salad to go with dinner. Instead of store bought croutons on the top, use cubed pieces of wheat bread. Wash them with a little butter or reduced fat margarine and pop them into […]

Gluten Free Christmas Cookbook

Gluten is a common component in many foods, but for people with celiac disease and other food sensitivities and allergies, it can be the difference between feeling great, and feeling awful. Having to eat a […]

Soulful Christmas Dinner Menu Ideas Part 2

Try a new twist on the traditional turkey dinner. Barbeque or fry the turkey for Christmas dinner. Fryers don’t cost much but it does take a fair amount of peanut oil to fill up the […]

Sweet Caramelized Butternut Custard

Here is another great seasonal veggie recipe which the whole family will enjoy. What You Need: 1 (2 lb.) butternut squash, halved and seeds removed 2 tsp. canola oil 4 eggs 1 3/4 C half […]

Lemon Berry Summer Smoothie

1 (6 oz) container low fat lemon yogurt 1 (20 oz) can crushed pineapple in its own juice, drained 1 (16 oz) can blackberries in lite syrup, drained 1 C ice cubes Place the yogurt […]

Blood Type Diet Part 2

A Blood Type People with blood type A are known as “cultivators.”  Cultivators tilled the soil and planted crops.  These people got most of their food from plant sources such as fruits and vegetables. For […]